Chapter 693
Chapter 693
Chapter 693
"I'll give you 8 points for this scent. It's just too much to go too far. You shouldn't put pepper powder after white sesame seeds. The two scents are mixed together, not only will it not have the effect of one plus one greater than two, Quite the contrary, they affect each other's fragrance."
"Why didn't we feel it!" Lei Ying and Kirabi's mouths twitched fiercely!
Later, they heard Yang Ming continue to say:
"The chicken drumsticks are roasted a little black, and if you give a bad review, you can only give you 7 points at most."
"You think it's bad, you can give it to us!" Lei Ying and Kirabi complained wildly in their hearts!
In the eyes of Raikage and Kirabi, Gaara has done it perfectly enough!
However, Yang Ming was not satisfied!
What the hell!
Yang Mingming made a very patient comment, which made Gaara feel ashamed for a while. Originally, he was proud of his cooking skills, but at this moment, all his feelings disappeared.
"Master is right, I will definitely improve in the future!" Gaara said modestly.
Does it need to be changed?
We already feel great!
Lei Ying and Kirabi swallowed their saliva one after another, cursing in their hearts.
Under their eager gazes, Yang Ming calmed down, picked up the knife and fork, inserted the fork, pressed the chicken leg, and cut off a small piece of meat with a light stroke of the knife.
"Ah..."
Yang Ming swallowed it in one gulp.
Contaminated with honey, white sesame, and pepper, it turns into a whirlwind and pours into the tongue.
Wo Gai Luo's cooking skills are still very good. After chewing lightly with his teeth, Yang Ming didn't feel that the meat was too dry, but the skin was a bit smoky, but when it reached the meat, it became smooth and juicy.
The clear and sweet taste of honey, like a beauty bathed in a fragrant pool, brings a unique enjoyment to the tip of the tongue. After tasting, there is a hint of sweetness left between the teeth, which is endless aftertaste.
Yang Ming smacked his mouth, shook his head, and said under Gaara's nervous gaze:
"The chicken leg you roasted is not very good, but it is above excellent."
Hearing such an evaluation, Gaara was overjoyed, but before he could show his joyful expression, Yang Ming continued:
"Unfortunately, the flavors of honey, white sesame, and pepper are too strong, but they cover up the original taste of the chicken drumsticks, making it seem overwhelming."
Everyone: "..."
At this moment, Lei Ying and Qi Rabi felt as if there was a storm in their hearts, and they wished to snatch Gaara's roasted chicken legs from Yang Ming's hands.
Since you don't think it tastes good, you can give it to us!
It's a pity that Yang Ming upholds the most basic qualities of a chef, never wastes any food, and eats all the remaining chicken legs.
Yang Ming picked up the napkin and wiped the corners of his mouth. Perhaps feeling the resentment in Lei Ying and Qi Rabi's heart, he couldn't help saying:
"You have come from afar, and I don't have much to say to you, just let me roast chicken legs for you to taste, as my apology to you."
"How did this happen!" Lei Ying said humbly, but his glowing eyes clearly betrayed his true thoughts.
Yang Ming naturally understood and waved his hand: "This is what it should be!"
Said, without waiting for him to get the ingredients, Gaara saw the opportunity to see Master Yang Ming show his skills, and said quickly:
"Master, if you need anything, just tell us."
Seeing that my apprentice Gaara is so up to the mark, Yang Ming has no reason not to use him!
"Bring me a bottle of red wine and an onion will do."
Gaara nodded, and stepped quickly, like riding the wind, three steps at a time, and then went to look for materials.
And when the other guests realized that Boss Yang Ming was going to show off his skills, they all gathered together to see how he did it.
The cafeteria on the second floor is naturally not as good as being in the kitchen. Yang Ming didn't intend to make it too complicated, but to do it in a simple way that everyone can do.
After taking the ingredients that Gaara handed over, Yang Ming started cooking.
Yang Ming picked up a knife and exerted force in his hand. A knife-like bird flew out and circled around the root of the drumstick in his hand, peeling off the meat inside completely, leaving only a bare bone.
Yang Ming flattened the peeled chicken legs, placed them on a smooth silver plate, took out a toothpick, and poked small holes on the chicken legs.
These holes don't need to be big or deep, but in this way, the seasoning can be tasted better.
Afterwards, Yang Ming poured red wine on it, sprinkled sliced onions on it, and marinated it a little.
It is worth mentioning that there should be more onion strips, just covering half of the chicken leg plane, and the length is just as long as the chicken leg.
After marinating a little, Yang Ming rolled up the chicken leg like making sushi, wrapped all the onion strips inside, then took out the seaweed, used it as a rope, wrapped the chicken leg around, and tied it up slightly. stand up.
Afterwards, Yang Ming brushed a layer of oil on the grill and placed the chicken thigh on it.
There is a layer of red wine covering the surface of the chicken thigh, which can protect the chicken thigh from being damaged by the flame as much as possible.
At the same time, after roasting with fire and heat, the taste of red wine penetrates into the chicken, and it also brings a different flavor while dyeing.
When the chicken thigh meat is heated, the onion strips wrapped inside also work together, exuding a sultry fragrance, the kind of fragrance that is beautiful and crisp to the bone, and only onions can produce it. can do.
In just two to three minutes, accompanied by bursts of sizzling barbecue sounds, the pleasant aroma could no longer be suppressed, and spread towards the surroundings.
The red wine has a rich and sweet aroma of grapes, paired with the slightly pungent smell of onions, like a woman riding in red makeup, sexy but also has a wildness that makes people have the urge to conquer it.
When Yang Ming put the roasted chicken thighs on the silver plate, and cut off the bundled kelp, you can see that the originally tender yellow chicken thighs have been stained with a layer of grape red, exuding an intoxicating aura. Attracting the eyes of many diners, it caused a burst of saliva.
Yang Ming handed the roasted chicken thighs to Lei Ying and Kirabi, and said:
"This is my little thought, please use it slowly."
Kirabi smacked his mouth, whether it was him or the eight tails in his body, he was extremely excited at this moment!
To be able to eat a meal made by the boss Yang Ming is really lucky for Sansheng!
Eight-tailed eyes burst into dazzling light, and the eight tentacles surged wildly, shouting loudly: "Kirabi, hurry up and eat, I can't wait!"
Kirabi nodded, suppressed the agitation in his heart, picked up the knife and fork tremblingly, and cut open.
(End of this chapter)
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